Thirsty for Wine

Thirsty for Wine

26 November, 2015
3 days in the vines
La Cabane's Natural Wine Festival

***SPECIAL DISCOUNT CODE For Ecozine readers: WINE10 (Click here for ticket information)
If you have a passion for wine, food or natural living, this weekend was created for you.  For the second year in a row, La Cabane is launching its all natural wine festival called 3 days in the vines. This year’s event will showcase over 15 winemakers who are at the forefront of the natural wine movement from France, Australia, China and beyond.
So what is natural wine? Natural wine is basically non-intrusive vinification using organic or biodynamic grapes, with little or no sulphite added to make the final product. The technique has been popular, and the demand high, in Europe, Japan, and the US for the past 10 years - and Hong Kong is now on the map with La Cabane’s offerings.

‘3 days in the vines’ is about sharing a passion for wine, a passion for real food, and a passion for life. Established in 2010, La Cabane team has for the last 5 years dedicated its time to this passion. The company imports and distributes over 500 different wines from France and the New World, sourced directly from individual wine makers. La Cabane is also a wholesale distributor for restaurants, hotels, bars and wine cellar.

The first day of ‘3 days in the vines’ was on the 19th of November with the Beaujolais Nouveau. Now, tickets are available for the continuation, 4th & 5th of December for the remaining two days of amazing tasting!
Friday December 4th will see a number of suptuous dinners and wine tastings take place at venues across the city, with tickets available to sample fine cuisine along with perfectly paired natural and organic wines. Get your tickets soon as spaces are limited for these exclusive dinner events!
Saturday December 5th is about wine and cheese. A Festival of fresh and exciting juices from across France and Australia. Take the opportunity to meet with all the winemakers here who will be sharing their work & philosophies and sample their wine with you. 2 workshops will also be held by the winemakers, on the 1/F of the venue on this day. The evening will offer a traditional raclette dinner with wine pairings, to cap off a fine celebration over three days.
Friday, Dec 04, 2015: WINEMAKER DINNER
Dinner : Fish School, 100 Third Street, Sai Ying Pun. (Limited to 20 seats)
Dinner: La Cabane Wine Bistro, 62 Hollywood Rd, Central. (Limited seats with special pairing dinner)
Dinner: Serge et le Phoque, 3 Wan Chai Rd, Wan Chai.
Welcome Tasting: MyHouse, 26F, QRE Plaza, 202 Queen’s Road East, Wan Chai.
Saturday, Dec 05, 2015: NATURAL WINE FESTIVAL
11am – 6pm: 1-3 Ping On Lane, Sheung Wan.

Saturday, Dec 05, 2015: RACLETTE DINNER & WINE
7pm – 10pm: 1/F, 1-3 Ping On Lane, Sheung Wan.
For more details about the programme, including ticket prices, please checkout Cabane's website:

By: Ecozine Staff


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